This satisfying, comforting pasta recipe is a no-brainer. I usually make this for a quick snack or dinner after work. It's so simple and easy to cook! I used basil walnuts, olive oil, garlic, and Parmesan cheese.Ingredients:
4 oz pasta
8 cups water or broth
1-2 cup pesto sauce
Directions1. Add ...
Help keep your weight off in summer! For your kids' "treat”, make it a chicken sausage sandwich with lots of onion, pepper, and sauerkraut. Onions contain sulfur compounds that help fight mucus and promote the expulsion of mucus from your airways. Onion is considered to be the most powerful natur...
This amazingly healthy mung bean recipe may help reduce the body’s inflammation (specifically after a holiday feast), clear the skin, reduce acne, and detox the body! You may make it savory or a sweet dessert or eat it as a side dish.Ingredients:3/4 cup mung beans1/4 barley1.5 - 2 qt waterDirecti...
Enjoy eating and maintain good health without dieting! This yummy pickled cabbage mix is heavenly and nourishing (purple, green, red pepper + oil + black vinegar + soy sauce). Made simply in 10 minutes! Cabbage is super nutritious and well-known for its health benefits:
Help keep Inflammation in...
This delightful dish combines wide ribbons of tender pappardelle pasta with a vibrant and aromatic pesto sauce. The basil, garlic and Parmesan cheese come together in perfect harmony, creating a symphony of tastes that will tantalize your palate.
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Ingredients:
2-4 oz pappardelle p...
Recipe Courtesy of Geoffrey ZakarianModified to Convert this recipe from Food Network with fresh ingredients.I love pasta! But I like it even more when it’s simple and fast. Pomodoro means 'tomato' in Italian. This recipe comes very healthy and natural as you get to cook down the tomatoes to make...
This fall-out-of-the-bones pork shanks have a perfect texture--tender juicy soft slowly braised for 2 hours in VitaClay Instant Crock Slow Cooker. I cooked it with the skin on as it creates rich collagen that is good for your skin, hair, and nails. Simply add a few herbs, spices, water, wine and ...
My vegetable lentil soup came out so yummy! I used taco seasoning for this.Ingredients:
1 cup lentil
1 cup onion
2-3 cloves of garlic
2 tomatoes, chopped
1 carrot, chopped
1-2 tablespoons taco seasoning
2 tablespoons olive oil
1 green pepper, chopped
5 -6 cups broth or water
2-4 tablespoons taco...
Basil, walnuts, olive oil, garlic; paired with buttercup squash- a perfect paleo/keto dinner! Basil helps ease in stress, garlic is antiviral, pinot is rich in zinc to enhance immunity plus stimulates the libido, walnuts is rich in omega 3, helps in lower pressure and diabetes and butternut squas...
In just 10 minutes of prep time and set it to go! Go for a walk and come back with a nutritious meal with abundant fresh veggies! Serve with warm cornbread or biscuit. Very yummy!
Ingredients:
1 onion, chopped
1/4 cup olive oil
2 carrots, diced
2 stalks celery, chopped
2 cloves garlic, minced
1 ...
I used the leftover chicken and its broth made the night before, threaded and added the following ingredients. It’s really simple and easy! I used taco seasoning to replace all the spices here! Yum!
This recipe is best made with our premium Smart Organic Multi-cooker -
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Ingredie...
Grounding, or earthing, is a practice that has a long history in Ayurvedic and traditional philosophies. The basic idea is that returning to the Earth and using natural elements can help us to restore balance in the body. Grounding is seen in the chakra system of Traditional Chinese Medicine. Cha...
The sauce is full of fresh tomatoes, which are high in skin-benefiting antioxidants. We converted this from Food Network.
Ingredients:
Kosher salt
10 ounces rigatoni (about 3 cups)
6 cups water or homemade broth
2 tablespoons unsalted butter
1 small onion, finely diced
2 small carrots, finely di...
Make an easy weeknight dinner the whole family will love with these roasted potatoes with chicken ready in just 30 minutes! My family keeps begging for more of this! Being a mom slash chef, so to speak, gives me more reason to cook what they love. Their delight is overwhelming. With VitaClay, I c...
Finally, this yummy powerhouse Greek chickpea soup came out surprisingly good with immune-boosting and “antiviral” properties - lots of onions and oregano plus tomatoes, turmeric, and lemon!
Ingredients:
2 cups dried chickpeas soaked in water overnight
1 or 2 onions minced
4 -6 cups of water
2 s...
This veggie-good “fried rice” recipe is made with free range eggs, edamame and onion. I substituted rice with superfood Quinoa millet and cooked it in broth in VitaClay rice cooking for 20 minutes. Look at the outcome- a nutrient-dense one-pot meal for my family! This is great for keeping your ca...
Artichoke is delicious! Marinated artichoke adds a special flavor and tenderness to the chicken you cook in. This awesome dinner with artichoke chicken legs along with lots of veggies was so easy and quick to make! The chicken is so tender and flavorful and the veggies are perfectly cooked. It’s...
This delicious Italian Chicken Marsala made last night was so divine that my daughter asked me to make it again tonight! I converted the recipe of Tyler Florence from Food Network into my VitaClay to make one pot meal! It’s surprisingly delicious; nothing’s left! Definitely making this again!
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There’s so many ways you can cook artichokes. As for me, I love it with Chicken and other veggies alongside. During the quarantine, I was able to make more time deciding and doing more tricks to our food; well that’s also one way I do to pass the time. I love veggies around any dish and this reci...
Keep your weight down during quarantine with this well-balanced meal with Steamed salmon, quinoa and veggies. Maintaining weight helps lower diseases such as heart disease, stroke, diabetes, and high blood pressure, and can also lower the risk of many different cancers. Keeping a balanced meal on...
Have you ever made the best corned beef recipe in your VitaClay cooker? Get ready to serve this delicious yet easy to prep corned beef recipe to your family and make this Irish-American dish a favorite all year long- not just on St. Patrick's Day. I love the flavor of the tender beef and the succ...
Make your own one-pot weeknight meal in just 30 minutes with this Comforting Rachel Ray’s Chicken Piccata Pasta recipe that’s loaded with all the flavors of chicken piccata without the fuss. Everyone’s going to enjoy it!
Ingredients:
2 tablespoons extra-virgin olive oil
1 1/3 pounds chicken brea...
Energize your body with this incredibly versatile mung beans perfect with salads, soups, and stir-frys. Mung beans are a great source of protein which is a good substitute for meat when sticking to meatless options for energy sources. They’re also rich in essential amino acids, such as phenylalan...
There’s really something about Mexican food that I can’t get enough with, especially enchiladas. They’re so delicious and I found out it’s perfect with my chicken recipe after trying one. I’ll definitely try this with other recipes soon! This recipe comes with Mexican rice as well. The Mexican ri...
Add a signature Spanish rice recipe in your VitaClay menu! This authentic rice dish is best paired with steak, chicken, and Mexican dishes like tacos or enchiladas, yum! I love this comforting rice recipe even more with tostadas or black beans on the side. I always make it a point to prepare big ...
For a meatless recipe to start the week clean and healthy, I highly recommend Butternut squash with green peas. Butternut squash is a rich source of powerful antioxidants that help prevent cellular damage and reduce inflammation, which may reduce your risk of several chronic diseases. It’s also p...
Feeling lazy about cooking dinner? I’ve been there too! But thanks to my VitaClay cooker, any special dish is simply easy to cook- I never called for takeouts anymore! This recipe is one of my favorites. It’s satisfyingly sweet, cheesy, delicious and easy to cook; in just 30 minutes, dinner is re...
