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It's still cold out, and we're still craving the warmth of comfort foods. We don't hate winter, but right now we would rather enjoy a warm bowl of soup at home instead of going out into the chilly weather. We don't want to catch the flu right?
How about making a restaurant-quality recipe at home and decide your own menu for a cozy dinner with your loved ones? You read that right! There’s a lot of restaurant dishes you can easily make on your own at home while staying warm and comfortable under your roof. On top of that, there are awesome vegetarian recipes out there that still taste great. We understand how difficult it can be looking for meat alternatives. Well, vegetarian or not, here’s to healthy, stay-cozy recipes to comfort you while savoring the winter wonderland-like season of the year! We’re sure you can’t get enough of these! These are all vegetarian slow cooker recipes that can be made easily with VitaClay, a clay pot slow cooker.
SLOW COOKER VEGETABLE AND CHICKPEA CURRY
SLOW COOKER SWEET POTATO AND PEANUT STEW
VEGETARIAN SHEPHERD'S PIE IN A JIFFY
BEST EVER FRESH CHICKPEA SALAD
VEGETARIAN SLOW COOKER CHILI
ONE-POT BUTTERNUT SQUASH MAC AND CHEESE
DELIGHTFUL INDIAN COCONUT VEGETARIAN CURRY
VEGETARIAN COCONUT PECAN SWEET POTATO
CREAMY, DELICIOUS, HEALTHY CAULIFLOWER SOUP
VEGAN COCONUT YOGURT
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What we eat interacts with the digestive system, gut microbiome and many of the systems that communicate with the brain. Explore what research says about food, stress and the gut-brain connection—and discover simple ways to make nourishing whole-food meals part of everyday life.
Tender chicken cooks in a rich, creamy gravy for an easy VitaClay comfort-food dinner that’s delicious served over mashed potatoes, rice, or egg noodles.
A creamy one-pot orzo with colorful vegetables, garlic and freshly grated Parmesan, cooked in the VitaClay Nourishing Pot in just 20 minutes.
SWEET POTATO BURRITO BOWLS
CRISPY HARISSA CAULIFLOWER
CREAMED WHITE BEAN BISQUE
