VitaClay® Blog Recipes

Pumpkin Puree for Thanksgiving Pancakes, Lattes and Pies!

Pumpkin Puree for Thanksgiving Pancakes, Lattes and Pies!

This recipe best suited for VitaClay models: VF7700, VM7900 (these models seal, so steaming of any kind is done best in these) Pumpkin puree is delicious, filling and nutrient-dense. And the fresher it is, the more vitamins and minerals are available to boost your immune system! Pumpkin is not ju...
Soup Sundays with Cajun Style Shrimp & Corn Bisque

Soup Sundays with Cajun Style Shrimp & Corn Bisque

When I get a chill, there is just something about a creamy, thick bisque that warms me and satisfies my appetite like nothing else. Maybe it's the chilly days I spent in San Francisco, huddling up against the fog with a warm bread bowl of clam chowder, or maybe it's the fact that I grew up in the...
How do I make Bone Broth with VitaClay?

How do I make Bone Broth with VitaClay?

Maybe you've been reading about how great bone broth is for your health. Maybe you saw this book by Sally Fallon, extolling the myriad benefits of bone broth for pretty much every part of the body. It's great for hair, skin and nails; it's like a multi-vitamin and mineral supplement all rolled i...

Saturday Short-Cuts: Alternative to ReFried Beans: Mashed Pinto Beans!

Saturday Short-Cuts: Alternative to ReFried Beans: Mashed Pinto Beans!

*This recipe is suitable for any VitaClay model, but if using the stock pot (7800) or yogurt maker (7600) model, use additional liquid and check liquid levels half-way through, stir and add liquid if needed. Re-fried beans are delicious: a great side to tacos, burritos, enchiladas or other Mexic...
Moroccan Fish Tagine with Aromatic Spices Wine Sauce

Moroccan Fish Tagine with Aromatic Spices Wine Sauce

Suitable for VitaClay Models: VS7600, VF7700, VM7900 The Moroccan Tagine is one of the many traditional clay vessels used to cook amazing, authentic ethnic dishes in other parts of the world. It's shaped a bit like a genie lamp, with a wide base and a narrow, thin top that has a hole in it for st...
Coq au Vin French Chicken Stew in Red Wine Sauce

Coq au Vin French Chicken Stew in Red Wine Sauce

Chicken is often a favorite choice for lunch and dinner because it's healthy, delicious, cheap and easy to prepare. For these same reasons, sometimes it can become boring because we eat it so much.  I love this great chicken recipe because it tastes totally different than any other chicken dish I...

Introducing the Mini-Me VitaClay Slow Cooker and Yogurt Maker!

Introducing the Mini-Me VitaClay Slow Cooker and Yogurt Maker!

Did you know that we have a tiny VitaClay  available? It's great for making a couple of servings, reheating left-overs, making sauces, and it also has a built-in clay yogurt maker!  And if you’ve never had clay-batch yogurt, you are in for a treat. You could pay $6 per serving to buy clay-batch ...
Green Bean Casserole: Super Easy and Delicious in VitaClay!

Green Bean Casserole: Super Easy and Delicious in VitaClay!

Suitable for VitaClay Models: VF770, VM7900 Green bean casserole is one of those traditional Thanksgiving dishes that people look forward to every year. It’s delicious, comforting and nostalgic for a lot of people. Unfortunately, most people just buy a can of condensed mushroom soup and follow t...
Slow Cooking the Nutritious Way

Slow Cooking the Nutritious Way

FROM START TO FINISH, VITACLAY MAKES YOUR LIFE EASIER. DON’T EAT OUT—SAVE MONEY AND YOUR WAISTLINE. EAT HEALTHY WITH VITACLAY EVERY DAY! We all know we should feed our families healthy, whole, home-cooked meals, but it’s hard when we are crunched for time and on a tight budget? Cooking nutritious...

Can I Cook a Whole Chicken in VitaClay? Yes You Can!

Can I Cook a Whole Chicken in VitaClay? Yes You Can!

Roasting Recipes Suitable for VF7700 & VM7900 Models ONLY.  Soup Recipes Suitable for all VitaClay Models! I'm a huge fan of cooking big meals, or batch meals, so I can have lots of leftovers to eat over the next week. And pack for lunches. And serve my family. Why cook 3 times per day when y...

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