Pasta has always been a favorite of mine.
Especially the sauces that come with them. I really love red sauce as well as white sauce, but since I've been more careful about eating organic foods I've had trouble finding a good quality pre-made white sauce.
I was a little bit intimidated against making my own. After all, I just didn't know how. I visited my cousin and she just threw together a creamy, delicious Alfredo sauce with what she had on hand—it only took minutes and it was amazing!
After that I was convinced that nothing is too difficult as long as you have the right attitude.
The right attitude and Google.
After I learned to make an easy white sauce, I started experimenting, both with different flavors and different methods of making it. And of course, like with everything else, I adapted it into a one-pot meal that I could make in VitaClay.
Because VitaClay just makes everything easier (and more delicious)! So give it a try! It's easy and delicious—it'll be your go-to last minute meal from now on!