Homemade Spaghetti Sauce Recipe With Fresh Tomatoes

Made with hearty grass-fed beef, homemade stewed tomatoes, onion garlic, carrot, and celery. It’s packed with flavor and nutrient sure to please even the pickiest eaters!

Ingredients

• 1 Tbsp olive oil
• 1 lb 85% lean ground grass-fed beef
• Salt and freshly ground black pepper
• 1 small yellow onion, finely chopped
• 3 garlic cloves, minced
• 3 cups fresh stewed tomatoes or crushed tomatoes.
• 1 cup organic tomato sauce
• 3/4 cup water, or as needed
• 2 1/2 Tbsp tomato paste
• 1/4 cup chopped fresh basil*
• 3/4 tsp dried oregano
• 1 small carrot, finely chopped
• 1 rib of celery, finely chopped
• 1/4 cup finely shredded parmesan, plus more for serving
• Chopped fresh parsley, for garnish (optional)