Eat yourself young and beautiful!
Easy #onepotmeal in 30 minutes - cozy chicken noodle #soup with #farmfresh tomatoes and spinach! Adding a few slices of “pickled ginger” (mixed with #applecidervinegar and raw honey) goes to a long way for your general health maintenance in summer. It helps you in #digestion, preventing from yeast infections and much more! You may find more about ginger's power in our previous posts.
Eat 100g / 3.5 oz of frozen or fresh spinach at least once a week to decrease the risk of Age-Related Macular Degeneration (AMD). Add olive oil to the spinach to absorb the lutein better.
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What's the difference between boiling and simmering? Learn how each cooking method works, when to use a boil or gentle simmer, and why controlled heat can make a difference when cooking meat, beans, soups and stews.
Tender, juicy lemon-herb chicken meets hearty autumn root vegetables in this comforting VitaClay recipe. Bone-in chicken thighs cook with carrots, parsnips or sweet potatoes, garlic, lemon and fresh herbs for a flavorful pressure-free, one-pot dinner.