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Chicken Breast With Potatoes

Recipe courtesy of OrganicPalaceQueen.com

This is an easy and delicious one-pot meal made in a VitaChef Clay cooker.

PREP TIME: 15 minutes

COOK TIME: 2 hours

TOTAL TIME: 2 hours 15 minutes

YIELD: 4 SERVINGS

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Ingredients

1 pound of boneless skinless chicken breasts
2 cups of chopped carrots
7 medium potatoes peeled and chopped
3/4 cups of white wine (Chablis works well)
1/4 cup of olive oil
1/4 teaspoon of black pepper
1/4 teaspoon of thyme powder
Salt to taste

Instructions

Put rinsed chicken breasts in the bottom of the slow cooker
Add the chopped carrots
Add the potatoes
Gently mix ingredients
Add the wine
Add the olive oil
Add pepper and thyme
Cover the ingredients with the VitaClay Chef lid
Cook for two hours on the Slow Cook setting
Add salt if needed

Notes

If possible stir this meal one hour into the cooking. If you can't do that or forget don't worry. It's a very forgiving recipe.

Image courtesy from www.organicpalacequeen.com

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