.product_section .product_form, .product_gallery { opacity: 1; } .multi_select, form .select { display: block !important; } .image-element__wrap { display: none; }

Honey chilli potatoes

Recipe courtesy of Priya

Perfectly roast, perfectly spiced, a little bit of sweet, so good honey chilli potatoes that are prepared in Vitaclay.

Prep Time: 5

Cook Time: 1

Total Time: 1 5

Servings: people

SHOP NOW

Ingredients

3 cups potatoes diced bite size
¼ cup oil
salt to taste
2 tablespoon red chilli flakes adjust to your taste
2 tablespoon Cayenne peppers adjust to your taste
lemon juice few drops
1 tablespoon honey

Instructions

Wash and chop your potatoes into medium bite size.
Take a bowl and add minced garlic into that.
Add oil, honey, salt, red chilli flakes, red chilli powder and mix it well. Also, add lemon juice.
Add potatoes and coat well.
Now, in a vitaclay cooker, place your clay innerpot.
Transfer potatoes into clay pot and add 2 spoons of water.
Turn ON your vitaclay and select "stew" option under "slow cooking" and set time for 1 hour.
Enjoy with your favorite dip.

Image courtesy of Chef Sanjeev Kapoor from www.sanjeevkapoor.com

Comments will be approved before showing up.

Also in VitaClay® Blog Recipes

Wardee Harmon’s VitaClay Nourishing Pot Review | Traditional Cooking School

Every Season Is Soup Season: Nourish Your Gut, Feed Your Glow

Discover the benefits of homemade soup and bone broth, from satiety and gut-friendly whole foods to nutrients that support healthy skin. Plus, learn how to build a nourishing superfood soup in VitaClay.

The Benefits of One-Pot Cooking: How to Make Real Food Easier for Busy Families

Discover the benefits of one-pot cooking and how VitaClay makes wholesome meals easier—from 30-minute dinners to soups, stews and slow-cooked family favorites.