Yummy Summer Dish: Roasted Basil Cauliflower with Simple Ingredients Cooked for 15-20 Minutes in VitaClay

• 1/2 head of cauliflower
• 1/2 cup water or broth
• 2 - 3 tablespoons olive oil or butter
• 2 tablespoons minced garlic
• Sea salt and pepper to taste
• 1/4 cup basil,

Directions:

(Ideal for VM7900 model. If you have VM7800, add 1.5 cup broth or water and time it less than 30 minutes and shut the cooker off when done within 30 minutes only)
1. Load all ingredients in your clay pot.
2. Set on Stew to cook for 15-20 minutes.
3. Stir well and serve.