Yummy Comforting One-Pot Chicken Noodle Soup as my Working Lunch

I added penne pasta and veggies in the leftover chicken soup from last night. Set it to stew for 30 minutes! It’s so easy and tasty! My daughter loves it too!

Ingredients:

• 2 cups cooked chicken
• 1 cup of mixed veggies
• 4 cups Chicken broth
• 1 cup penne or noodle
• Salt pepper to taste

Directions:
Set on stew to cook for 30 minutes!