Try Out Tasty Sloppy Joes with VitaClay for Game Day

Football season is upon us again. If you are planning to host any football-watching parties this season (or even if you're not, because everybody's gotta eat, right?) you might be looking for some easy, delicious, finger-licking recipes to tuck away and use occasionally... or frequently.

Sloppy Joes can be a good, quick, tasty choice of a party food.

Sloppy Joes are yummy, easy, and a crowd pleaser. Especially when the crowd consists primarily of men who are otherwise distracted by a football game.

Just give them some meat on bread and they'll be happy.

The great thing about Sloppy Joes is that everybody loves them, so though they'll be great as sliders for the sports fans, they'll also feed happy kids and other guests.

Everybody's happy!

So I like sloppy joes, mostly because they are yummy and really easy to make. It's also really easy to cheat and just use barbecue sauce.

So, if you're really crunched for time, or you just really like barbecue sauce, you can sub that in for all of the ingredients + ground beef.

I do that. So don't feel bad.

Ingredients for Sloppy Joes in Your Clay Cooker

• 2 lb grass-fed (Or get creative with bison, elk, wild boar, ..)
• A dash of broth, to keep it wet
• 1 c celery, chopped
• ½ c onion, chopped
• ½ c chopped mushrooms (optional)
• 10-12 oz tomato soup or tomato sauce
• 1/ 4 c ketchup
• 1 T vinegar
• ¼ c coconut sugar
• 1 ½ t Worcestershire sauce
• ½ t salt
• ¼ t garlic powder
• 8 hamburger buns

Directions for Sloppy Joes in Your Clay Cooker

1. Cook ground meat in a cast iron skillet until browned, and stir to
2. Add ground meat and all other ingredients to the VitaClay
3. Cover, setting to "fast" and cook for 30 minutes
4. Keep it on warm until ready to serve onto bread straight out of the clay