Turkey bone broth

Crafting a delightful Thanksgiving turkey bone broth ensures everyone is well-nourished, fostering a harmonious atmosphere without family challenges, guaranteeing a joyous time for all.

INGREDIENTS:

• 2-3 parts of turkey (legs, thighs, back bones, or combined)
• 2-3 tablespoons of organic turkey seasoning or brine
• A handful of thyme, sage and rosemary
• 3 garlic cloves
• 1/2 chopped onion
• 3 slices of ginger
• 3 stalks of celery
• 2 medium carrots

 DIRECTION:

1. Add all ingredients to your vita clay pot and fill up clean water
2. Set on soup to cook for 2-2.5 hours.
3. Garnish with parsley before serving

Enjoy!