Beef stew

Directions: Place 2 lbs (1 kg) of uncooked beef cubes into the bottom of the crock Place 2 chopped onions and 4 cloves chopped garlic on top of this Place 1 lb (1/2 kg) of chopped carrots and 4-6 chopped celery sticks on top of the onions/garlic Don‘t stir but rather leave the veggies on top so ...

Another version of HUNGARIAN GOULASH with Campanelle [kampaˈnɛlle] (Italian for "bellflowers" or "little bells")... this time i added bell pepper carrot in beef stew! Yum!       SHOP NOW Ingredients:  2 tbsp olive oil (divided) 3 tbsp butter 1-2 yellow onions (sliced) 1/4 cup good quali...

The daikon radish is one of those little known superfoods that appears most often as a garnish in sushi restaurants. But with very low calories/cholesterol and a high amount of fiber, it’s a shame to relegate it to just a garnish. Daikon contains many plant compounds that may improve health and o...

What’s in your pot cooking today? Mine was this amazing beef shank stew with lots of potatoes, carrots and celery, served with polenta! I don't know about you but I love shanks, legs, ribs or meats around bones because they are always the tastiest and tenderest portions! This shank stew was set t...

Nothing beats a good hearty soup like beef barley-a soup that warms and comfort you all over. Undeniably delicious, this warming meaty and loaded with barley and veggies soup will make you want for more! More than just a delicious bowl of meat-and-veggies, it’s rich, soothing, and satisfying! Ing...

Hungry? There’s nothing better than homemade comfort food, the old fashioned beef stew our grandma used to make! Over the years, there’s been so many beef stew recipes I’ve tasted but nothing beats what’s been cooked in our home. Of course, I owe it to my granny’s talent of perfecting the dish t...

These recipes are best made with our premium Smart Organic Multi-Cooker: SHOP NOW Stews are my favorite kind of meal, because they are so easy to prepare, especially in VitaClay--and they come out so delicious every time! So I like to make a big batch and eat from it all week. School and work ...