One Pot Meal: Garlic Butter Chicken Thighs and Mushrooms

One-Pot Meal Easy Chicken Mushroom Pot Recipe, Chicken Recipe with Thighs in VitaClay Clay Cooker and Cookware

This recipe is best made with our premium Smart Organic Multi-Cooker, Organic Clay Stock Pot, and our 3 in 1 Slow Cooker, Yogurt Maker, and Baby Food Maker:

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Craving some tasty, seasoned chicken? Looking for a quick, easy chicken recipe with thighs? Boy, do I have the recipe for you! This one-pot recipe is called "One Pot Garlic Butter Chicken Thighs and Mushrooms" - decadently delicious chicken thighs and a mushroom side dish all in one pan with the most amazingly delicious garlic butter sauce! 

Ingredients

  • 4 tbsp butter divided
  • Pinch of salt
  • 4 deboned chicken thighs
  • 6-10 cloves garlic sliced or diced (your preference)
  • 8 oz cremini mushrooms stems removed
  • 1 cup chicken stock
  • 1 pinch to 1 tsp red pepper flakes depending on your desired spicy level
  • 1/2 cup diced cilantro, optional
  • 2 tbsp lemon juice
  • 1/4 cup parmesan cheese

Steps:

  1. Sear the chicken golden brown on each side. Season with salt and pepper. Then transfer browned chicken into VitaClay Clay Cooker or Cookware (VM7900 or VF7700) with 1 cup of broth. 
  2. In the same sauce pan, on medium high, warm up butter and salt, Add garlic and cook for 2-3 mins. Add the mushrooms and the rest of ingredients to cook for 3-5 mins. Transfer to Vitaclay.
  3. Set on ÔÇťStewÔÇŁ for 30 minutes or until chicken is done.

Recipe Credit: https://sweetcsdesigns.com/one-pot-garlic-butter-chicken-thighs-mushrooms/


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