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Another kind of chicken noodle soup with lots of peppers! Spicy hot and tasty! Yum!
Add weekly made chicken stock, (I prefer to make with turkey), noodles, threaded chicken, (onion ginger veggies optional) plus lots of peppers! Set on #vitaclay #stew for 20 minutes! That’s it! #quickandeasy
#Tasty satisfying #nutritious lunch doesn’t have to be complicated. This soup makes you feel full easily to keep your weight on check!
Chicken soup keeps me Stay strong and stay high to keep viruses away!
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Inspired by Sally Fallon Morell and Nourishing Traditions, this article explores how slow, intentional clay pot cooking supports traditional food preparation methods. Learn why gentle simmering, bone broth, and nutrient-dense meals are helping families rediscover the value of cooking with patience and purpose.
I never paid much attention to beans until recently. Now they're a weekly staple—and cooking them in a clay pot completely changed the flavor, texture, and experience.
Every time VitaClay founder Michelle Liu’s daughter comes home, she asks for Mom’s Chinese chicken soup with shiitake mushrooms. After more than 25 years of VitaClay, we’ve realized that many families have their own version of this story—real food, familiar recipes and cooking traditions passed from one generation to another.
