11 Kitchen Hacks To Make Holiday Cooking Easy And Hassle Free with the best slow cooker, VitaClay

best slow cooker vitaclay

With everyone's hectic schedules and numerous things tasks to do daily, everyday drama is almost a routine. We are so busy all the time and we hardly appreciate the little things in life. Sometimes we ought not to go through all of the tasks to accomplish anything anymore, we just want it done. We like to do the same things we do but in a short and simple way.

This busy holiday season, itÔÇÖs┬áuseful to learn about kitchen tricks that could be done better, to save time and even money.┬áTake these simple kitchen hacks the can make the work easy with the same results.



Use a cooler to store your food.
Not enough space in your fridge? A cooler is a great space for storing extra items that wonÔÇÖt fit into your fridge.

bacon covered turkey

Use bacon to cover your turkey before baking to keep it moist.
Want to keep your Turkey juicy and tender? The fat from the bacon will do the magic for that!

Use your slow cooker to keep your side dishes warm.
To keep your side dishes such as your mashed potatoes, casseroles and dressings warm, put them in a slow cooker on the lowest setting while you wait for the rest of the dishes to cook.

iced turkey

Ice your turkey to prevent it from drying out.
You donÔÇÖt want your turkey to get dry while cooking, isnÔÇÖt it? Place a couple of bags of ice over it for a few minutes.

assortment of colorful vegetables

Prepare your veggies the night before.
Cutting your veggies consume a lot of time so always prepare them the night before the big day. It saves you much time. Chop them up, place in a ziplock bag and put them into the freezer for the next day.

best slow cooker vitaclay

Keep your gravy warm by pouring it into your clay pot.
You donÔÇÖt want your appetite gone because of old, congealed gravy. Vitaclay, the best slow cooker, will keep your food warm until you're ready to eat it!┬á

peeling potatoesBoil potatoes in their skin to make them easier to peel.
Cut around the skin of the middle of the potato with a sharp knife. Boil your potatoes for a few minutes, drain water and pour cool water into the pot. Gently rub the skin off your potatoes with ease. ThatÔÇÖs it!

slow cooker chicken brothSave your overcooked turkey, pour warm chicken broth over it.
The moisture of warm chicken broth poured over it will help revive the turkey meat.

ziplock bag holding ingredientsUse ziplock bags to hold ingredients for your stuffing and casseroles.
This saves you so much time washing the dishes. Once you are done you can easily toss them in the trash!

Keep Mashed Potatoes Toasty in a Slow Cooker.
Make your mashed potatoes ahead of time, and store them in a slow cooker set at low heat, it will keep them warm and ready to serve.

slow cooker hot chocolateUse a Slow Cooker for a Big Batch of Hot Chocolate.
Do not underestimate the power of your slow cooker to make a jumbo-sized batch of hot chocolate to a large, cold, thirsty guests. Use the same strategy in making a big batch of mulled wine, hot toddies, hot buttered rum or any other toasty holiday drinks.

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