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This "superfood" Tzatziki sauce combining with all fresh ingredients is refreshingly creamy, tangy and delicious. It has probiotic rich yogurt, antiviral immune boosting garlic, onion, mint and lemon. I always try to include these in my foods for prevention. This easy tzatziki sauce recipe is a delicious summer condiment. Use it to dress up grilled veggies, sandwiches, and more, or add it to a summer platter!

The yogurt is super easy to make. Simply add milk and 1 few tablespoons of yogurt starter, mix well and set on Yogurt setting for ferment for overnight. Any of these models (VM7900, VS7600, or VM7800) would work! 

Ingredients:

• 1 cup Greek whole milk yogurt
• 1 tablespoon chopped fresh dill or mint
• 1 tablespoon lemon juice
• 1 clove garlic minced (add more for antiviral effects!)
• 1/4 tsp each salt and pepper
• 1 cucumber cubed
• 1/4 cup sliced red onion
• 1/4 of a medium onion

Direction:
Simply mix all ingredients together in your salad bowl. Enjoy!