Strawberry Rice Pudding

It’s strawberry season!! 🍓

@harryhods and @lysshods created the perfect Strawberry Rice Pudding recipe to enjoy those delicious strawberries with your ✨Vitaclay Ricecooker.✨

Strawberry rice pudding🍓🍚:

Ingredients:
🍓13/4 c milk (can also use milk substitutes such as rice, coconut, or almond milk)
🍓1 T vanilla extract
🍓11/4 cups water
🍓1/8 teaspoon salt
🍓3/4 cup jasmine rice (or any long-grain rice)
🍓1/3 cup coconut sugar
🍓2 eggs, beaten
🍓8 oz crushed strawberries

Instructions:

👉Pour 1 cup of milk and the water into VitaClay 

👉Stir in the salt and rice.

👉Cover and set to “stew” setting for 30 minutes.

👉In a bowl whisk together the remaining milk, sugar, egg, and vanilla.

👉Stir in the egg mixture and crushed strawberries. Let cook, stirring every couple of minutes until the mixture comes to a simmer and starts to thicken. Turn off the machine. (Pudding will thicken as it cools. Mix well before serving.)

👉Garnish with strawberries

👉Serve warm or cold and ENJOY!

>> Did You Know? <<

Strawberries are a powerhouse fruit. They are loaded with antioxidants, Vitamin C, and natural folate(so pregnant ladies, listen up😉).

The best part about strawberries is that even though they are so sweet and delicious, they have a low glycemic index, meaning they do not cause a rapid spike in blood sugar levels.

Along with improving Brain Health, Bone Health, and your Immunity,  strawberries are great for your heart health! The antioxidants and potassium in strawberries help regulate blood pressure and cholesterol levels. They also support healthy blood vessel function, reducing the risk of cardiovascular disease.

So don't pass by strawberries this season. They are fresh from the fields and full of nutrients.