Your Cart is Empty
This delightful dish combines wide ribbons of tender pappardelle pasta with a vibrant and aromatic pesto sauce. The basil, garlic and Parmesan cheese come together in perfect harmony, creating a symphony of tastes that will tantalize your palate.
Comments will be approved before showing up.
Beef chuck, red wine, mushrooms and herbs slowly develop into a deeply flavored Sonoma-inspired stew with minimal hands-on work.
Warm up with this comforting slow-cooked goat or mutton soup made in VitaClay. Tender meat, warming spices, fresh aromatics, and cilantro gently simmer together in natural clay for an easy, flavorful, hands-off meal.
