Whether you're camping, RVing, relaxing at the lake, or staying in a cozy cabin, homemade meals are easier than you think. Prep your ingredients at home, keep them chilled in a cooler, then simply add everything to your VitaClay Nourishing Pot, press a button, and enjoy more time outdoors.
Tip: Always add enough liquid to cover the bottom of the clay pot. Even foods that naturally release moisture benefit from added broth, water, or another cooking liquid to support gentle clay cooking.
Prep at Home
1½ lb beef stew meat
4 carrots, chopped
3 potatoes, cubed
1 onion, diced
3 garlic cloves
1 tsp thyme
1 tsp rosemary
At Camp
Add:
Prepared ingredients
4 cups beef broth
Cook on Stew for about 2 hours.
Prep at Home
1 lb chicken breast, cubed
Cherry tomatoes
Garlic
Italian seasoning
At Camp
Add:
Chicken mixture
8 oz pasta
2½ cups chicken broth
½ cup heavy cream
Parmesan cheese
Fresh spinach (stir in at the end)
Cook on One Pot for about 30 minutes.
Prep at Home
2 lb pork shoulder
BBQ seasoning
At Camp
Add:
Pork
1 cup apple juice or chicken broth
½ cup BBQ sauce
Cook on Stew for 3–4 hours.
Add:
Chicken thighs
1 cup brown rice
Black beans
Corn
Salsa
Taco seasoning
2½ cups chicken broth
Cook on Brown Rice or One Pot.
Add:
White fish
Potatoes
Onion
Corn
3 cups seafood or chicken broth
1 cup milk or cream (last 10 minutes)
Cook on Soup.
Add:
1 cup steel-cut oats
4 cups water or milk
Diced apples
Cinnamon
Raisins
Cook on Oatmeal.
Top with pecans and maple syrup before serving.
Add:
1 lb browned ground beef
Kidney beans
Black beans
Diced tomatoes
Onion
Bell pepper
Chili seasoning
1½–2 cups beef broth
Cook on Stew for about 1½–2 hours.
After a day of hiking, fishing, or exploring, there's nothing better than coming back to a warm homemade meal.
With the VitaClay Nourishing Pot, you simply add your ingredients and enough cooking liquid, press a button, and let the natural Zisha clay gently cook while you enjoy the outdoors.
Less time cooking.
More time making memories.
Cook • Nourish • Gather • Thrive


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