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Nutritious delicious break fast with Duck egg with green onion. Good for you! Yum! 
I always try to buy small batch production foods which usually preserve the quality and authenticity of foods. Duck, duck eggs, lambs, grass fed, versus mass production foods. And I have found out they are tastier, won’t you agree?
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Every time VitaClay founder Michelle Liu’s daughter comes home, she asks for Mom’s Chinese chicken soup with shiitake mushrooms. After more than 25 years of VitaClay, we’ve realized that many families have their own version of this story—real food, familiar recipes and cooking traditions passed from one generation to another.
Discover how traditional slow cooking is being reimagined for modern wellness. Explore the science, benefits, and philosophy behind VitaClay’s Nourishing Cooking System—and why how we prepare our food may be just as important as what we eat.
