Whether you’re a vegan or not, organic VitaClay® Rice Cooker Chef delivers the flavors you’ve always yearned for in a rice cooker. It’s easy to use and works well with hundreds of taste-tempting rice recipes…and it’s healthy! The secret is in the centuries old slow-cooking organic clay pot, combined with the perfectly computerized balance of temperature, fused to bring out the textures and flavors that will please the health-conscious first-timer or pro. Teflon-free, the slow cooker is just right for vegetarian, vegan and healthy cooking and living.
Natural Zisha™ clay, the legendary secret behind the VitaClay® Chef, was formed over thousands of years by cleansing rainfalls that scrubbed the mountains in southern China, releasing minerals into the lakes and forming huge beds of Zisha™;, known as the “pride of China.” Zisha™ is the natural organic material that comprises the VitaClay® pot.
"Top-Rated Slow Cooker...
|
|
![]() |
“I had terrific results with both plain rice and Mexican-style red rice in a large VitaClay™ we borrowed for testing. (For the red rice, I sautéed the rice and onion in a skillet on the stove first.) The rice was fluffy and perfectly cooked, not soggy or dry, with a pleasant, natural flavor - better tasting, in fact, than in the rice cooker I usually use.” - The Mercury News |