beef recipes

We are delighted to showcase one of our happy customers sharing her great cooking recipes in her VitaClay! "...I can contest in that my Italian-Style Meatloaf Stuffed Peppers were absolutely delicious cooked in my VitaClay! They were moist, full of flavor and cooked in just under 1 hour. And I lo...

Another version of HUNGARIAN GOULASH with Campanelle [kampaˈnɛlle] (Italian for "bellflowers" or "little bells")... this time i added bell pepper carrot in beef stew! Yum!       SHOP NOW Ingredients:  2 tbsp olive oil (divided) 3 tbsp butter 1-2 yellow onions (sliced) 1/4 cup good quali...

The daikon radish is one of those little known superfoods that appears most often as a garnish in sushi restaurants. But with very low calories/cholesterol and a high amount of fiber, it’s a shame to relegate it to just a garnish. Daikon contains many plant compounds that may improve health and o...

Ingredients: ⅓ cup olive oil 2 medium onions, sliced 2 tablespoons Hungarian sweet paprika 2 teaspoons salt ½ teaspoon ground black pepper 3 pounds beef stew meat, cut into 1 1/2 inch cubes 1 cup stewed tomato or marinara sauce 1 ½ cups water or broth 1 clove garlic, minced 1 teaspoon salt Dire...

Recipe courtesy of Mark's Daily AppleConverted to VitaClayLink: https://www.marksdailyapple.com/beef-stew-and-chicken-soup-in-35-minutes-or-less/Due to customers’ requests, we converted popular pressure cooking recipes into VitaClay. Why? Unmatched results. Beef Stew Ingredients: 2 pounds beef s...

Recipe courtesy of My Heart BeetsConverted to VitaClayLink: https://myheartbeets.com/texas-beef-chili/ Due to customers’ requests, we converted popular pressure cooking recipes into VitaClay. Why? Unmatched results. Did you know, unglazed clay crock slowly transfers even, low heat to fast cook fo...

What’s in your pot cooking today? Mine was this amazing beef shank stew with lots of potatoes, carrots and celery, served with polenta! I don't know about you but I love shanks, legs, ribs or meats around bones because they are always the tastiest and tenderest portions! This shank stew was set t...

Recipe courtesy of Nom Nom Paleo®Converted to VitaClayLink: https://nomnompaleo.com/post/76137606724/pressure-cooker-mexican-beef Due to customers’ requests, we converted popular pressure cooking recipes into VitaClay. Why? Unmatched results. Let your VitaClay cooker do the magic for this authent...

Recipe courtesy of The Domestic ManConverted to VitaClayLink: https://thedomesticman.com/2015/12/22/pressure-cooker-pot-roast/ Due to customers’ requests, we converted popular pressure cooking recipes into VitaClay. Why? Unmatched results. Pot roast has always been a family favorite. When using t...

Have you ever made the best corned beef recipe in your VitaClay cooker? Get ready to serve this delicious yet easy to prep corned beef recipe to your family and make this Irish-American dish a favorite all year long- not just on St. Patrick's Day. I love the flavor of the tender beef and the succ...

Hungry? There’s nothing better than homemade comfort food, the old fashioned beef stew our grandma used to make! Over the years, there’s been so many beef stew recipes I’ve tasted but nothing beats what’s been cooked in our home. Of course, I owe it to my granny’s talent of perfecting the dish t...

Add a Mexican tradition to your menu with this authentic Mexican Beef Barbacoa recipe that’s meaty, perfectly tender and flavorful in your VitaClay cooker. You’ll love this as a delicious filling for tacos, burritos or the main dish in your dinner table. A simple easy to make a dish that doesn’t ...