Explore the culinary musings of Nicolette S., a yoga instructor from basilandbiceps, as she shares her recipe and VitaClay cooking experiences--
"Nothing says fall comfort like this bowl of Pumpkin Chili right here 🍁 It has all your fave chili ingredients but with major fall add ins. Today I put ...
Image and Recipe Courtesy of natashaskitchen.com. We converted this recipe in our VitaClay!
Discover the Winning Teriyaki Salmon Recipe: Effortless Ingredients, No Lengthy Marinating Required. Prepare a Flaky, Juicy, and Delectable Teriyaki-Glazed Salmon in No Time!
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Servings: 8 ...
We converted this Pico de Gallo Black Bean Soup from Taste of Home in our Vitaclay!
Get a taste of bold and flavorful Mexican-inspired cuisine with this easy-to-make Pico de Gallo Black Bean Soup - a hearty, healthy, and satisfying meal that's perfect for any occasion!
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Ingredie...
We converted this Chicken Florentine from Pioneer Woman to slow cooked in our vitaclay!
YIELDS: 6 serving(s)PREP TIME: 5 minsTOTAL TIME: 45 mins
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Ingredients
1/2 c. all-purpose flour
1 tsp. kosher salt
1 tsp. garlic powder
1/2 tsp. ground black pepper
6 boneless skinless chicken ...
There’s nothing like hot, fresh oatmeal from a slow cooker. Even steel-cut oats become creamy and smooth. Most slow cookers finish cooking the oatmeal within a few hours, however, so if you want it fresh you have to wake up at midnight to start it. With the Vitaclay® Multicooker or Pro, you can p...
Ingredients:
1.5 lbs. pork spare ribs
1.5 lbs. daikon radish, peeled and cut into chunks
1 garlic clove, smashed
6 - 8 cups of filtered water (or enough to cover the ingredients)
salt, to taste
cilantro for garnish (optional)
Directions:1. Add all in your VitaClay pot and set on stew to cook fo...
Left overs Ham, Bone and bean soup- full of flavor, immune boosting, fresh antioxidants rich ingredients- onion, celery, carrots and Black bean. Black beans are super nutritious to nourish our kidneys , our vitality energy source!Perfect for a new year, kick starter to stay healthy and lose weig...
Eating well winter lamb (or grass fed beef)stew soup with lotus root, potatoes and carrots! Yam! 😋Lamb is a “yang” and a “multivitamins” food, that specially good for the winter season. It’s warm and super nutritious with good source of stuff like vitamin B, zinc, iron, and selenium.The lamb soup...
Spicy Thai basil chicken over jasmine rice. Satisfying and full of flavors! Basil is good for you too! YumIngredients:
1 chicken breast, cut in cubes
5 cloves of garlic
4 – 10 Thai chilies or to your taste
1 tablespoon olive oil
1 teaspoon of oyster sauce
1/2 teaspoon light soy sauce
1 splash of...
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