slow cooker recipes

The tomato is often mistaken as a vegetable but it’s actually a fruit! This might be a recurring reminder we all see in the write-ups and I do apologize for reminding you again, but too often people will call the tomato a vegetable.  In fact, tomatoes are one of the most versatile foods from natu...

Damn Delicious Chicken Caper Pasta with simple ingredients - chicken, lemon, capers, tomatoes, arugula, butter garlic. Wine is optional! OMG! The leftover is even better! This recipe is best made with our premium Smart Organic Multi-cooker -      SHOP NOW   Ingredients 2 tablespoons ...

We are delighted to showcase one of our happy customers sharing her great cooking recipes in her VitaClay! "...I can contest in that my Italian-Style Meatloaf Stuffed Peppers were absolutely delicious cooked in my VitaClay! They were moist, full of flavor and cooked in just under 1 hour. And I lo...

What’s cooking in your vitaclay on the holiday weekend? I made a full pot of legs and brought it to the party and everyone loved it! It was easy and delish!  Made in only 40 minutes or an hour. If you cook half of the pot, it would take only 30-40 minutes. No more babysitting your foods, your pre...

Chickpeas are a nutty-tasting legume popular in many global cuisines. Whether it appears in creamy Moroccan hummus, a Spanish soup, or a spicy Indian curry. Chickpeas fill you up without taking a toll on your waistline. It may also lower your cholesterol, help lose weight, build muscle, regulate ...

A convenient and easy dish that every seafood lover loves! Enjoy cooking this fun and festive Low Country Boil in your vitaclay in 30-40 minutes or less than an hour!  Recipe courtesy of EatingWell.  This recipe is best made with our premium Smart Organic Multi-cooker -        Shop Now Ingredien...

Recipe courtesy of Dimitra's Dishes. We modified this delicious recipe to cook in vitaclay. Enjoy!   This recipe is best made with our premium Smart Organic Multi-cooker -        Shop Now Ingredients ¼ cup olive oil 1 onion, finely chopped 2 small carrots, diced 2 small potatoes, diced 3 garlic ...

Easy Osso bucco slow cooked in clay, tender, juicy meat falling out of the bones! Serve over polenta. Ingredients ¼ cup all-purpose flour 2 teaspoons salt ¼ teaspoon ground black pepper 2 pounds veal shank 3 tablespoons butter 3 tablespoons olive oil 1 cup chopped onion 1 cup thinly sliced carro...

Hungry? What’s cooking in your pot today? My pot is loaded with farm-fresh ingredients, cooking Jamaican Oxtails that will be falling off the bone tender and full of amazing flavors. I am slow cooking this tasty recipe on “stew” or “soup” in my Vitaclay crock pot slow cooker  for 2-3 hours. Can’t...

We modified this recipe of Detoxinista from MEGAN GILMORE  to make it in VitaClay.    Ingredients : 1 teaspoon coconut oil 1 large onion, chopped 2 cloves of garlic, minced 1 medium butternut squash, peeled, seeded and cut into chunks (about 3-4 cups) 2 teaspoons curry powder 3 cups of water 1...

Ingredients: ⅓ cup olive oil 2 medium onions, sliced 2 tablespoons Hungarian sweet paprika 2 teaspoons salt ½ teaspoon ground black pepper 3 pounds beef stew meat, cut into 1 1/2 inch cubes 1 cup stewed tomato or marinara sauce 1 ½ cups water or broth 1 clove garlic, minced 1 teaspoon salt Dire...

Recipe courtesy of cooking.nytimes.comConverted to VitaClayIngredients:FOR THE MARINADE: 2 teaspoons coriander seeds 1 ½ teaspoons cumin seeds 1 cup soy sauce 1 cup extra-virgin olive oil 8 ounces Guinness stout 1 medium red onion (about 9 ounces), finely chopped 8 scallions, thinly sliced ¼ cup...

Image courtesy of mccormick.com Ingredients: 12 ounces beer 1 cup apple cider vinegar 1 dozen large blue crabs (or the count fits in your pot) ½ cup Chesapeake-style crab seasoning, preferably Old Bay Directions:1. In your large VitaClay pot or stockpot, add water, beer, vinegar and place a ste...

This recipe is loaded with garden-fresh vegetables (eggplant, organic mushrooms, bell peppers, chickpeas). Yum!Ingredients: 1 large eggplant- sliced lengthwise 3/4-inch thick (about 8 slices) 3 1/2 tablespoons extra virgin olive oil - divided 1 ½ teaspoon kosher salt - divided ½ teaspoon black p...

Before Pandemic Time, so often we could smell the Korean BBQ smoke from a local Korean restaurant miles away. I knew that place was always packed and popular. The smell was so tempting that it made you feel you wanted to go there... But I just didn't know how the sauce ingredients was made to mak...

Monday detox anti inflammatory Daikon soup, using weekly bone broth or veggie broth made in VitaClay. It’s self healing and nourishing. Inflammation is a vital part of the immune system's response to injury and infection. It is the body's way of signaling the immune system to heal and repair dama...

Low carb paleo well balanced chicken fajitas with onion pepper and mix whole grains, using the leftover chicken roast made in my VitaClay! Onion is one of the best foods for your heart & lungs. These amazing foods help in reducing inflammation, fight infection and lower your cholesterol level...

This 3-Ingredient Mexican Shredded Chicken recipe is full of great flavor, easy to make in the Instant Pot or Crock-Pot, and perfect for tacos, burritos, quesadillas, salads and more! There are countless ways you could serve this Mexican shredded chicken recipe. Even better yet, stretch your doll...

 You will love this garden-fresh Ratatouille I finally made in my VitaClay! It was soooooo yummy and nutritious! I was so glad I made it! You got to try it home yourself ! Taste the difference when you cook with fresh summer ingredients— eggplant, tomatoes basil onion garlic peppers! Preserve you...

Bone broth keeps my positive mood in check! I used my weekly bone broth stock made in my VitaClay. Bone broth helps me stay positive throughout the pandemic uncertainty time! Gut Health Affects our Mood. Some research suggests that eating a healthy, balanced diet that avoids inflammation-inducin...

This Vegan, Gluten-Free Spanish Chickpea Soup is filled to the brim with rich organic tomato sauce along with extra mucus-fighting onion and immune boost. Have it during dinner or any time of day! This dish packs a nutritional punch. Both chickpeas and spinach are good sources of calcium and iron...

Here is a quick and easy version of beer braised chicken recipe we converted from Half Baked Harvest. Enjoy! Ingredients: 1 1/2 pounds boneless, skinless chicken breasts kosher salt and black pepper 1/3 cup all-purpose flour (can use GF flour too) 3 slices thick-cut bacon, chopped 1 small yellow...

Recipe courtesy of Food Network Converted it to cook in VitaClay I braised duck instead of chicken this time and paired it with antiaging side dish-millets, Job tear (good for guts and beautifying skin), Lotus seeds (good for the heart), and Euryale seed (for kidney) in bone broth, plus leafy gre...

My mom who is pre-diabetic loves the purple corn! The researchers found purple corn with elevated levels of a naturally occurring chemical that may fight obesity, inflammation, diabetes, cardiovascular disease, and certain types of cancer.Simply add 4 cups of water and purple corns in your VitaCl...

Had a busy weekend? Or don’t feel like cooking? Or feeling not too hungry? Or Need an immunity boost? Here is an easy fix- spicy sour mung bean noodle soup in bone broth for keto or weight loss. Simply add dry noodles, bone broth and veggies to cook in VitaClay for 20 minutes! And it’s keto! Or y...

Mixing Mung beans and barley tastes great, adding yam for sweet or broth for savory. It has been my regular detox routine. It helps ease my nerves, reduce inflammation plus feel more balanced.  More of benefits are: Antifungal and antimicrobial activity: These include some against the Helicobact...

Save the heat from your oven to roast. Let VitaClay chef cook, serve and save your time with farm fresh salad to keep up your immune system and inflammation support! Using the leftover, I made a batch of mini potatoes the other night. See the recipe here: https://vitaclaychef.com/…/quick-easy-gar...